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Korean foods are exceptional and exotic; the most distinguishing feature of Korean food is the spiciness. The basic seasonings are red pepper, soy sauce, bean paste, green onion, garlic, ginger, sesame, and mustard combined to enhance Korean foods. Kimchi is the best-known Korean food. There are many more special and appetizing Korean foods one must try. Refer to this word search puzzle for the same.

Words In This Word Search

Samgyeopsal, Pork Bulgogi, Japchae, Ddukbokki, Soft Tofu Stew, Kimchi Stew, Fish Stew, Hoeddeok, Mixed Rice, Jjinmandu, Cold Noodles


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